AuthorJiannie YeoCategoryCakes, OthersDifficultyBeginnerA quick and easy (and lazy) brownie recipe using the microwave. Serve with your favorite ice cream.
¼ cup white sugar (or more)
¼ cup flour
2 tbsp cocoa powder
1 pinch salt
3 tbsp water
2 tbsp olive oil
1
Stir sugar, flour, cocoa powder, and salt together in a mug. Add water and olive oil; stir until mixture is evenly moist.
2
Cook in microwave for 1 minute 40 seconds. Serve topped with ice cream.
Ingredients
¼ cup white sugar (or more)
¼ cup flour
2 tbsp cocoa powder
1 pinch salt
3 tbsp water
2 tbsp olive oil
Directions
1
Stir sugar, flour, cocoa powder, and salt together in a mug. Add water and olive oil; stir until mixture is evenly moist.
2
Cook in microwave for 1 minute 40 seconds. Serve topped with ice cream.
Brownie In a Mug